Transferrin binds to and transports iron, while ferritin stores this mineral in the body. Low iron saturation means that there is a low amount of iron in the blood. Iron saturation refers to the amount of iron that is present in the blood. Once a child begins eating solid food, it is important to introduce foods that contain iron. Iron-fortified formula can also help a child meet their iron needs. Parents and caregivers can help prevent low iron saturation in infants by ensuring that they meet their daily recommended iron intake.Īccording to the National Institutes of Health (NIH), the recommended iron dietary iron intake is: While vitamin C may increase the bioavailability of iron, experts believe that calcium decreases it.Ī person with known risk factors for low iron saturation can reduce their risk by regularly screening for iron deficiency anemia. They can also follow a diet that promotes the absorption of iron in the blood. iron-enriched pasta, grains, rice, and cereals.legumes, such as pinto beans and black-eyed peas.leafy green vegetables, such as broccoli and kale.increasing the intake of vitamin C to help the body absorb ironĪ person can take steps to prevent low iron saturation levels.įor example, they can eat plenty of iron-rich foods, which include:.
#Meaning of low hematocrit and hemoglobin professional#
SerumĪ medical professional may also measure the serum iron level.
A value higher than this range may indicate iron deficiency or low iron saturation. The normal range for TIBC is 250–450 micrograms per deciliter (mcg/dl). Measuring TIBC may also indicate the saturation level of iron. TIBC indicates the total amount of iron to which protein in the blood can bind. An amount higher than this indicates a low level of iron saturation. The normal range for transferrin is 204–360 milligrams (mg) per deciliter. Measuring transferrin may indicate the level of iron saturation in the blood. Hemoglobin is present in red blood cells. This protein binds to iron, which it transports around the body and to the bone marrow to produce hemoglobin. Transferrin is among the proteins that the blood contains. There are three measurements that a doctor can take to determine the level of iron in the body. The normal range of iron saturation can vary from person to person, and it can change over time depending on a person’s health. Share on Pinterest xavierarnau/Getty ImagesĪ variety of tests measure the level of iron in the blood.ĭoctors often test for low iron levels if hemoglobin is low and consistent with anemia.